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The Open Agriculture Journal

ISSN: 1874-3315

The Open Agriculture Journal is an Open Access journal, which publishes research articles, reviews and letters in all areas of agricultural science. Topics covered include, agronomy; plant and animal breeding; genetics; agricultural biotechnology; crop physiology and agroecology; soil science and agroclimatology; agricultural economics and rural sociology; and sustainable systems. Agricultural biotechnology (including tissue culture, molecular markers, molecular diagnostics, vaccines, genetic engineering, genome editing as well as synthetic biology) to modify living organisms: microorganisms, fungi, plants and animals). The scope of the journal includes but is not limited to: Crop protection and Cultivation Animal Science and Aquaculture Pharmacognosy and Pharmaceutical Development Environmental implications of agricultural land Horticulture Forestry Agricultural Sciences, including Genetics and Agricultural Biotechnology Environmental Sciences, including prevention and correction of adverse environmental effects (e.g., soil degradation, waste management, bioremediation)